348th New Thing - Ate a Runza

One of Matt's employees had a Runza party this past weekend. We were unable to attend but he was nice enough to save us 2 Runzas and freeze them for us. We reheated them tonight for dinner. A runza (also called a bierock, fleischkuche or Kraut Pirok) is a yeast dough bread pocket with a filling consisting of beef, pork, cabbage or sauerkraut, onions, and seasonings. They are baked in various shapes such as a half-moon, rectangle, round, square, or triangle. The runza was very tasty. I feel like I've had something similar but could've quite figure it out.

The runza sandwich originated in Russia during the 1800s and spread to Germany before appearing in the United States. The termbierock comes from the Russian word pirogi or pirozhki and is the term for any food consisting of a savory filling stuffed dough. The recipe was passed down from generation to generation and is available throughout the Americas, particularly Argentina and the Canadian provinces of Alberta, Saskatchewan, Manitoba. The recipe was spread throughout the United States by the Volga Germans and can be found in North and South Dakota, Michigan, Wisconsin, Minnesota, Illinois, Kansas and Nebraska. The term "runza" is registered as a trademark in the United States by Nebraska-based Runza Restaurants.

What did you do today?

Comments

132nd New Thing - Played with Talking Tom Cat

I was searching through apps on my Droid Razr and came about Outfit7's Talking Tom Cat . This app is described as a cat that responds to your touch and repeats everything you say in a funny voice. I wanted to see what it was all about so I downloaded the app to my Razr to check it out. You can Talk to Tom and he will repeat everything you say with a funny voice, pet his body or head to make him purr, poke his head, belly or feet, grab his tail, pour a glass of milk for him to drink, and forget about him and he will yawn or sneeze. I find Tom only slightly enjoyable. What did you do today?

158th New Thing - Tried Sweet Potato Popchips

While we were at Albertsons doing our weekly grocery shopping, there was a lady there giving away free sample bags of Popchips so I took a sample of their Sweet Potato flavor. I had my 0.8 ox bag of Sweet Potato Popchips today with my lunch. Popchips were founded in 2007 in San Francisco as a healthy alternative to traditional potato chips. They aren't fried or baked, but popped by taking potatoes and adding a heat and pressure. They have won awards such as 'Best Snack' from Shape Magazine and 'Best Chips' from Health Magazine. My 0.8 oz bag had 100 calories, 3g fat, 95mg sodium, 16g carbohydrates, and 2g sugar. They had a slightly salted and sweet flavor in the airy chip. It was a good snack with my lunch. What did you do today?

Eating My Way Thru NOLA - Day 3

NOLA - October 2018 PJ's Coffee (5432 Magazine St, New Orleans LA 70115) - Goal was The King Cake Protein Velvet Ice but apparently that was only seasonal around Mardi Gras. So I got a PJ's Original Cold Brew Iced Coffee instead. A chain but good stuff. Royal House (441 Royal St, New Orleans LA 70130) - Crawfish Benedict with a side of grits was very tasty. Parran’s Po-Boys & Restaurant (3939 Veterans Blvd, Metairie LA 70002) - Seafood Trifecta (1/3 fried shrimp sandwich, 1/3 fried oyster sandwich, 1/3 fried catfish sandwich *best*) dressed (mayo, lettuce, tomato). Chilly's Snoballs (3940 Veterans Memorial Blvd, Metairie LA 70006) - Sampled a few and then ordered 8oz Douberge and 8oz Wedding Cake from the drive-thru. Toups Meatery (845 N Carrollton Ave, New Orleans LA 70119) - Boudin Balls to go Mother's Restaurant (401 Poydras St, New Orleans LA 70130) - Ham, Jambalaya, Red Beans & Rice Other snacks ...

Mile Hi - New Things

Search This Blog