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278th New Thing - Ate Japanese Meiji Chocolate

I didn't have time to post last night, therefore I'm posting this late as this occurred a couple days ago (Tues 7/24/12).
I cannot remember where I picked up this bar of chocolate (I know it was a free sample somewhere) but I tried Meiji Milk Chocolate a couple days ago. Meiji is a Japanese company, based on the main themes of food and pharmaceuticals, that provid products, services, and information in the related fields of confectionery, food products, medicine, health, agricultural chemicals and veterinary medicines, and the environment. They make biscuits, candies, and chocolates. I had a chocolate bar. Under the embossed paper sleeve the bar is wrapped in a rather thin foil. There are 15 segments - 5 across and 3 down. The ingredients are sugar, cacao mass, whole milk powder, cocoa butter, soy lecithin, and artificial flavor. The color was darker than ordinary milk chocolates and less milky. The melt was rough and flaky not smooth. The flavor was deep and smoky. I grew up eating Swiss chocolate, therefore I'm not a fan of this chocolate or any other chocolate for that matter.
What did you do today?
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